Rice and Beans
submitted by Sandy
"Rice and Beans is an easy, tasty dish that I have been serving my 5 children for years."
2 cups of rice
2 large cans of red kidney beans
1 small can 'little white beans'
1 48oz. jar of spaghetti sauce
Season to taste with chili powder and garlic
Cook rice. Add rest of ingredients and simmer until it's hot or until you're ready to eat. Stir and add a little water as needed.
Feeds 6-8 people well.
Copyright © Sally Strackbein